D’Adamo, people with blood type B-positive can usually avoid many of the most severe illnesses prevalent in modern life, including cancer and heart disease. D’Adamo in his bestseller book “Eat Right for Your Type,” published in 1996. According to Dr. The blood type diet was first proposed by Dr. However, B-positive patients can only receive blood from B+, B-, O+, and O- donors. They can donate blood to B-positive and AB-positive patients. About 9% of people in the US have a B-positive blood type.
If you are B-positive, you have the B antigen and the Rhesus factor in your red blood cells.
They help treat those who require frequent transfusions due to thalassemia and sickle cell disease. Foods for the B-positive blood type dietī-positive blood type is an uncommon blood type that is among the major donors of platelets for cancer patient treatment.The clumping could result in critical medical conditions like kidney disease, cancer, or diseases related to the heart. Lectins differ, and the process of agglutination (red blood cell clumping) results from consuming an inappropriate lectin associated with your diet. This healthy eating concept is based on the idea that lectins, proteins found in food that interact with your blood, are better suited to some blood groups than others. These foods can help fight off and prevent specific blood-type diseases, reduce fat storage, and contribute to the general improvement of your overall health.ĭiet control is important for B-positives, as they are more susceptible to certain diseases than other blood types. A blood type diet focuses on the idea that eating the right foods for your blood type will help you maintain good health.
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